1 pk Marshmallows

Vanilla to taste

Green food coloring

1 pk Red hots

Box of cornflakes (4 1/2 c)

White angel food cake

Melt marshmallows, add food coloring and vanilla. Add the cornflakes, stir until well coated. Spread this onto a cookie sheet, shaping into holly leaves. Place a red hot in middle. Let dry about 5 hours. Then top a white frosted angel cake with the holly leaves. Makes a very pretty cake.